HUNSA has been making quality smallgoods using authentic recipes in Australia for more than 30 years. With an extensive range of bacon, shaved, sliced and continental smallgoods it was time to introduce Australians to their Heat & Eat range of sausages in 4 unique flavour combinations. Delicious fusions of traditional spices and premium Australian chicken, pork and beef result in the Thai Chicken, Mexican Salsa, Polish Kransky and Spanish Chorizo sausages which are ready to eat in just 5 minutes.
The sleeve packaging slides snuggly over the pre-packed sausages to allow a side view of the product, while the design of the sleeve itself features a colourful explosion of spices and herbs surrounding the hero sausage and imparts a sensational impression of the flavours to tantalise the tastebuds.
> Read more about the food styling for the Hunsa Heat & Eat Bangers on the Dessein Blog.